Vegan Black Bean Spaghetti with Paprika Sauce
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Prep time: 
Cook time: 
Total time: 
Serves: 2
 
Ingredients
  • 2 - 4 oz Uncooked Black Bean Spaghetti
  • Quick Paprika Pasta Sauce
  • Splash of oil to cook Onion - (Coconut,Olive)
  • 1 Onion - Chopped into ¼ ( no need to dice we are going to blend at the end)
  • 2 Cloves Garlic - Peeled
  • 1 Can Organic Tomatoes
  • 1 Tbs Smoked Paprika (or regular paprika or chili powder)
  • 1 Tbs Gluten Free Flour (or regular)
  • 1 Bay Leaf - Optional
  • 1 Cup Water
  • Freshly Ground Salt and Black Pepper
Instructions
  1. Saute onion and garlic in oil for 3-4 minutes. Add flour and cook for another few minutes.
  2. Add water, tomatoes, bay, spices, seasoning and stir.
  3. Cook on medium until sauce slightly thickens, 10-15 mins.
  4. Take out bay leaf and blend with a hand blender.
Recipe by Going Cavewoman at http://www.goingcavewoman.com/black-bean-spaghetti